Peter Luger Steak House

When your group settles into Peter Luger's private dining room, you're claiming a piece of Brooklyn steakhouse history that's been perfecting the art of dry-aged porterhouse since 1887. The legendary cash-only institution transforms group celebrations into memorable feasts where thick-cut steaks arrive sizzling on scorching platters, accompanied by their famous German fried potatoes and no-nonsense service that's become as iconic as the beef itself. Ten or more guests means you can experience this Williamsburg institution's time-honored rituals together, from the ceremonial steak carving to the communal appreciation of what many consider New York's finest porterhouse.