Nubeluz

Perched on the 50th floor above Chelsea, Nubeluz transforms group dining into a sky-high celebration where Pan-Latin flavors meet breathtaking panoramic views of the city. The restaurant's dedicated sections create an intimate backdrop for up to 35 guests, while full buyouts accommodate larger celebrations with the entire Manhattan skyline as your dining room backdrop. Executive Chef José Andrés' vibrant ceviches and grilled specialties paired with craft cocktails make every gathering feel like a sophisticated rooftop party floating above the urban energy below.